Cooking Class: Cook a Classic Asian Feast
Sat, Feb 22nd at 6:00PM
Sat, Feb 22nd at 6:00PM
Mon, Feb 24th at 7:00AM
Tue, Feb 25th at 12:00PM
Create your all-time Asian favorite dishes in this hands-on cooking class! Chef Kelsie will teach you the best techniques to transform fresh ingredients into classic Asian gourmet masterpieces.
You'll start by learning how to craft homemade wonton wrappers and transform them into juicy beef dumplings. Then, you'll cook a mouthwatering beef and broccoli entrée and prepare a classic vegetable lo mein with bean sprouts, cabbage, mushrooms and egg. For a delectable dessert, you'll learn how to make Asian-style donut balls covered with sugar.
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Beef Dumplings
With homemade wonton wrappers, cabbage, carrots and sesame oil
Beef and Broccoli
With liquid coconut aminos, green onions and sesame oil
Vegetable Lo Mein
With bean sprouts, cabbage, mushrooms and egg
Asian-Style Donut Balls
With flour, sugar and oil
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 19
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Beginner, Chinese, Asian, Mother's Day, Fun
Outside Reviews for Chef Kelsie
shessley terry
02 Nov 2022
Chef Kelsie has prepared food for my husbands tailgate birthday party and my baby shower. Everything was great both times! communication and customer service was spot on. Will definitely book again for future events.
Florida-based Chef Kelsie is a private chef and proprietor of her own line of all-natural seasonings. Her catering services have been used by elite celebrities, including several players from the Jacksonville Jaguars. In two short years, she’s transformed her love of wholesome food into a full-fledged business. With a wealth of culinary creativity and plenty of passion to offer her clients, Chef Kelsie is just getting started.
