Cooking Class: Cook Rustic Italian Classics
Craft rustic Italian dishes from various regions in this engaging cooking class with Chef Dee. You'll make five authentic dishes with fresh ingredients using classic Italian cooking techniques.
Begin the Italian feast with an aromatic tomato basil soup to cleanse your palate. Then you'll craft a rich chicken Marsala topped with earthy mushrooms before having an Italian chopped salad with salami and mozzarella. A comforting and creamy risotto topped with fresh parmesan will warm you up. You'll finish the meal by indulging in a ricotta and cinnamon trifle for dessert flavored with salted amaretto liqueur.
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Tomato Basil Soup
With olives, onion, garlic and vegetable broth
Chicken Marsala
With butter, flour, garlic, mushrooms and Italian seasoning
Italian Chopped Salad
With Romaine, salami, olives, mozzarella and red onion
Creamy Parmesan Risotto
With Arborio rice and butter
Ricotta and Cinnamon Trifle With Salted Amaretto
With eggs, sugar, vanilla bean paste, corn flour and cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 4
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Singles, Adult, Date Night, Italian
Reviews Guests Left For Other Experiences
Renée
12 Jan 2023
This class was super fun! I liked all the info that Chef Dee provided and meeting new people over making food. A perfect date idea either with another person or by yourself!
Amy
10 Jan 2023
I wanted to love pasta class but I didn’t. Dough was premade using pillsbury dough sheet in the dough. We only rolled the dough then waited forever for it to cook. We didn’t make the pesto it was made on site for us. Also the recipes were handwritten and missing ingredients. I invited friends to join me at the class and was embarrassed by what was presented.
Outside Reviews for Chef Dee
Nicole W.
18 Nov 2022
Chef Dee is a culinary business owner in the Baton Rouge area. She takes great pride in herself with how far she's come in her culinary career and it shows in her food. She is eager to teach her guests about the world of culinary.
Chef Dee boasts over a dozen years of experience of culinary excellence in both hospitality and culinary arts. She is currently based out of Louisiana where she provides world-class meal prepping services to her clients and she’s an expert in Italian and Spanish flavors. Chef Dee is passionate about providing excellent and creative food, crafting unique recipes and making the kitchen less intimidating for everyone.
