Cooking Class: Cook Iconic American Steakhouse Eats
Take fine steakhouse dining into your own hands with this insightful cooking class. Chef David will help you master valuable culinary skills as you learn impressive new recipes to recreate at home.
Start strong with a mouthwatering appetizer: a cheesy, savory onion tart. Next, learn to cook a surf and turf dish like an expert as you sear meats to perfection and discover the best ways to cook lobster. Make an artful potato galette infused with herbs as a side dish, and wrap up this gourmet meal with a decadent chocolate fondant.
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Cheese and Onion Tart
With eggs
Surf and Turf
With beef, lobster and butter
Potato and Herb Galette
With eggs
Chocolate Fondant
With caramel sauce
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 14
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsGroup, Gourmet, Date Night, Baking, New American
Outside Reviews for Chef David
Jennifer B.
09 Nov 2022
Chef David is a world renowned French Chef and his culinary creations are amazing! He is a great instructor and empowers his students with confidence to create gourmet delicacies.
Celebrated Chef David has been featured on the Food Network, has owned numerous restaurants and has even hosted his own cooking show. A former restauranteur in Switzerland, Chef David is well-versed in all things culinary and fuels his endeavors with a passion for sharing his insight with others.
