Cooking Class: Pasta-Making for Kid Chefs
Get your little ones in on the magic of homemade pasta in a cooking class for aspiring chefs! With help from Chef ShaSha, your junior gourmets can learn to create a full-blown Italian meal, complete with all the tasty trimmings.
They'll create an antipasto of charcuterie kebabs, featuring meats, cheeses and veggies, before making their own pasta from scratch with either fettucine-style or macaroni and cheese. They'll also learn the art of Italian desserts with a lesson in pinch cookies. Adults can opt to nibble on a grazing board as part of the class. All children ages 8 to 18 attending as paid guests must be accompanied by a paid adult guest.
MENU
Skewered Antipasto Kabobs
With cubed meat, cheeses, olives and tomatoes
Handmade Pasta
Choose one
Classic fettuccine with butter, cheese and cream
Macaroni and cheese with cream, fresh tomatoes and garlic croutons
Italian Pinch Cookies
With chocolate or handmade jam, shortbread cookies and rainbow sprinkles
Optional Charcuterie and Grazing Board for Adults
With fresh fruit, dried fruit, vegetables, bread, and a variety of meat and cheese
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 15
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsKids, Group, Pasta Making, Fun, Italian
Reviews Guests Left For This Experience
Jonathon
02 Jul 2023
Chef ShaSha was terrific with my daughters. She is a great instructor, was very well organized with a fun plan and everyone had a blast. The food they made was delicious. I would highly recommend her.
Outside Reviews for Chef ShaSha
Kaley K.
04 Nov 2021
Chef ShaSha is a wealth of knowledge when it comes to different cooking techniques. She is a teacher by nature. You can tell that her passion is pairing different foods together.
Event location: San Diego
Chef travels to your location
Chef ShaSha has cultivated her culinary expertise in a way that celebrates cultures from across the globe. Having grown her cooking repertoire in more than 30 countries, she is also a successful businesswoman, having founded three companies focused on event planning, Italian cuisine and coffee. With plenty of technical training and a master's degree in education, Chef ShaSha is the epitome of what a great cooking instructor should be!
Other Cooking Class Experiences you may like
