Cooking Class: Cook Your Way Through Asia

Explore flavors and techniques of Southeast Asia in this interactive cooking class led by Chef Corey. You will be guided on a culinary journey, exploring traditional Asian dishes and mastering the skills to create them. 


Start by making a crispy pork belly salad with mixed vegetables and a rich sesame and ginger dressing. Next, shrimp pad Thai is worth the wait, chock full of spring onions, ginger and shallots in a warming sauce. You'll also create Samgyeopsal, a Korean BBQ-style pork belly with edamame. End your international meal with a Japanese mochi cake for dessert. 


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Tonbara Niku no Sarada

An Asian salad with crispy pork belly, vegetables and sesame ginger dressing


Shrimp Pad Thai

With ginger, shallots, green onions, carrots and bean sprouts


Samgyeopsal

Edamame and pork belly tossed in Korean BBQ sauce


Japanese Mochi

A classic rice cake dessert


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 12
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Group, Beginner, Fun, Asian

Outside Reviews for Chef Corey

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Nicole W.

07 Nov 2022

Chef Corey is a culinary professional. He loves culinary because of the fast paced social art form. He loves providing beautiful dishes for his guests. He taught me some great knife skills on how to properly sharpen a knife which is a very crucial skill.

$ 95 Per person

all-inclusive: 3-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Corey
Chef Corey Verified chef

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Chef Corey has a love for imaginative menu development and the culinary arts. With a diverse career serving diners impressive fare, he loves to combine flavors and ingredients in new and innovative ways. From brunch spreads to sushi meals, Chef Corey can make a variety of dishes that are both inventive and delectable. His obvious love for food and energetic attitude provides his diners with delightful experiences.

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