Cooking Class: Make Brunch With Southern Comfort
Tue, Nov 26th at 6:00PM
Tue, Nov 26th at 6:00PM
Wed, Nov 27th at 11:00AM
Wed, Nov 27th at 11:00AM
Bring a splash of Southern sunshine to your midday meal with this in-person cooking class where Heartland flavors are the special every day! Chef Justin shares his talent for creating satisfying dishes so you can recreate the magic for yourself.
You'll create a refreshing salad with the contrasting flavors of scallions and blackberries and prepare Creole crab cakes covered in silky Hollandaise. There's also a tempting hash brown dish made flavorful with lemon mustard greens and fabulous French toast featuring a duck egg wash and zesty five-spice seasoning.
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Blackberry and Scallion Salad
With lemon
Creole Crab Cake Benedict
With homemade biscuits, fresh hollandaise sauce and poached eggs
Lemon Mustard Green Hash Browns
With fingerling potatoes
French Toast
With bread wafers, duck egg, five spice and syrup
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 15
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Group, Gourmet, Beginner, Fun, Mother's Day
Reviews Guests Left For Other Experiences
Nick
16 Feb 2023
Chef Justin was awesome! Food was delicious and we had a great time chatting with him about his experiences as a chef. He gave great cooking tips pertinent to the class but also to just about every other area of cooking that I could think of. If you want to learn cooking of any style and have great conversation while you do it then this is your class. Looking forward to booking him for another class in the future!
Outside Reviews for Chef Justin
Bridget B.
25 Oct 2022
Chef Justin is fantastic! He shared a lot of helpful tips and techniques with us and we had a great time. I highly recommend him to anyone in the NYC area looking for a wonderful culinary experience!
With decades of culinary experience dating back to his teenage years, Chef Justin is both technically skilled and celebrated for his creative culinary artistry. He studied fine French dining on Martha's Vineyard before embarking on an impressive, eclectic career as a sous chef, executive chef and celebrity chef. He's even counted on for great food by Jimmy Fallon. Chef Justin pours passion and creativity into all of his culinary endeavors and loves to show budding cooks the ropes.
