Cooking Class: Make the Best Brioche French Toast
Sat, Nov 30th at 5:00PM
Sat, Nov 30th at 5:00PM
Thu, Dec 12th at 6:00PM
Sat, Jan 4th at 5:00PM
Elevate your brunch in this hands-on cooking class with Chef Tamiko. Learn how to transform a classic breakfast dish into a luxurious centerpiece that everyone will love.
Discover a new French toast recipe that starts with fluffy brioche bread. Combine cinnamon, sugar, eggs, milk and vanilla to create a rich custard to coat your French toast. Serve your dish with toppings like maple syrup, whipped cream, powdered sugar and seasonal fruit for a mouthwatering entree that’s easy to recreate at home.
Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase alcoholic beverages from the venue to enjoy during class.
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French Toast
With brioche bread, cinnamon, sugar, eggs, milk and vanilla
Assorted Toppings
With maple syrup, whipped cream, seasonal fruit and more
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsCouples, Group, Beginner, Fun, Holiday
Outside Reviews for Chef Tamiko
Tori M
11 Oct 2022
The care and attention she provide to her work really shines during her cooking demonstrations! We left feeling more knowledgeable and with happy tastebuds!!
Daniel G
11 Oct 2022
During the cooking class, Tamiko was very comfortable leading a large group, she explained the learning concepts clearly and she did an excellent job demonstrating how to use the equipment in a safe way.
Frederick and Michellea R
11 Oct 2022
Tamiko provided cuisine knowledge for healthy eating and living based on our health challenges and needs. Her expertise, passion, and love for healthy but tasty food is a mainstay in our household.
Now the owner of a successful culinary wellness company, Chef Tamiko's early career began in education. After teaching elementary students for many years, she began advising students and their parents on culinary wellness, health and nutrition. Chef Tamiko is a self-published cookbook author with a knack for recipe development, food product development and education. Let Chef Tamiko enlighten you and enhance your kitchen know-how!
