Cooking Class: Cooking Decadent Southern Classics
Fri, Nov 29th at 6:00PM
Fri, Nov 29th at 6:00PM
Fri, Nov 29th at 6:00PM
Fri, Nov 29th at 6:00PM
Embrace the indulgent comforts of classic Southern cuisine in this hands-on cooking class with Chef Jamaal. You'll learn how to recreate your favorite Southern comfort recipes while mastering valuable cooking skills alongside an expert!
Start out by perfecting the art of frying green tomatoes to be wonderfully gold and crisp. Next, learn to cook incredibly tender, flavorful pork chops smothered in a hearty wine gravy. Make beer-braised red cabbage over rice for a delicious side and wrap up this impressive meal with a heavenly key lime cheesecake.
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Fried Green Tomatoes
Smothered Double Bone Pork Chops
With wine gravy
Beer-Braised Red Cabbage
With rice
Key Lime Cheesecake
With graham crackers and cream cheese
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Group, Beginner, Date Night, New American, Holiday
Outside Reviews for Chef Jamaal
Nicole W.
03 Oct 2022
Chef Jamaal is a passionate culinary professional. He is a wonderful chef to learn from and will walk you through step by step on the process of a dish. One thing he enjoys about being a chef is he loves to see the smiles on his guests' faces after that first bite.
Chef Jamaal, who graduated with a culinary degree from the Art Institute of Houston has more than 15 years of experience working in a variety of establishments across the country, having excelled in every position, from busser to sous chef to general manager. He knows his way around a kitchen, inside and out and love to use his outstanding culinary artistry and passion for great food to create unforgettable dining and cooking experiences.
