Cooking Class: Take an Authentic Spanish Culinary Adventure
Sat, Apr 12th at 6:00PM
Wed, Apr 23rd at 7:00PM
Sat, May 3rd at 6:00PM
Sat, May 3rd at 6:00PM
Create a comforting, authentic Spanish meal using fresh ingredients and traditional techniques in this hands-on cooking class with Chef James.
Start out with savory tortilla, a classic dish made with potatoes, onions, peppers, eggs and mouthwatering chorizo. Next, put together a hearty dish filled with bold flavors and tons of treasures from both land and sea. This grilled paella will be simmering with chicken, chorizo, ham, mussels and jumbo shrimp. This fun class features two heavenly desserts: crunchy golden churros and sweet apple empenadas.
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Tortilla Española
With chorizo, potatoes, onions, peppers and eggs
Grilled Paella Mixta
With chicken, chorizo, serrano ham, mussels, jumbo shrimp and olives
Handmade Churros
With melted chocolate
Apple Empanadas
With pears
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Group, Beginner, Date Night, Spanish
Outside Reviews for Chef James
Jennifer B.
21 Sep 2022
Chef James has been a culinary business owner and professional Chef for years; his expertise and talent are apparent in his creative recipes. His classes are educational and fun and his enthusiasm and love for food is contagious!
With over 25 years of experience in the culinary industry, Chef James has found success as a cupcake bakery owner and a pizzeria owner. He is passionate about quality cuisine and using the best ingredients to make elevated meals. A friendly, encouraging individual, Chef James helps new chefs find confidence and inspiration in the kitchen as he creates personable culinary experiences for all of his audiences.
