Cooking Class: Make an Old World Italian Menu
Wed, Apr 30th at 6:00PM
Fri, May 2nd at 6:00PM
Tue, May 20th at 6:00PM
Fri, May 2nd at 6:00PM
The finest traditions of authentic Italian cuisine take the table in this in-person cooking class from Chef Emiliano. He'll show you the time-honored secrets for turning out hearty dishes that would make Nona proud!
Begin by assembling bruschetta Pugliese-style topped with zesty Italian chilis before learning the method for making homemade gnocchi topped with fresh pesto. You'll also put together a refreshing radish and olive salad and prepare a fig and almond dessert sweetened with honey.
MENU
Bruschetta Pugliese
With wholegrain bread, Southern Italian chilies and basil
Homemade Gnocchi Pesto
With Sardinian cheese, walnuts, olives, cherry tomato and basil
Radish Salad
With Mediterranean olives, olive oil and herbs
Anatolia
With figs, almonds, honey, olive oil and wild mint
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 8
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsCouples, Group, Pasta Making, Fun, Italian
Outside Reviews for Chef Emiliano
Nicole W.
27 Sep 2022
Chef Emiliano is an Italian chef who has extensive travel experience and learned much about different cuisines along the way. He has so much to share and teach within his experiences. If you are in the area I would certainly recommend him.
Having traveled across the globe, Chef Emiliano's cooking is infused with a love of adventure, music and storytelling. Combining his Italian heritage with international inspiration, Chef Emiliano is passionate about curating culinary experiences with nutrition, sustainability and unique style. Let him share his passion and positivity with you through cooking for a truly inspiring culinary experience.
