Cooking Class: Create a Sweet, Savory, Satisfying Brunch

Create an impressive brunch spread from scratch with this hands-on cooking class. Chefs Vivian and Michi will be your go-to guide to help you whip up classic dishes that are satisfying and versatile. Plus, you'll also learn plenty of useful new cooking tips and techniques!


To start, you'll make sweet breakfast rolls from scratch, which you'll probably wind up making all the time for dinner too! Then, you’ll learn to make classic huevos rancheros as well as a simple frittata, both perfect additions to every breakfast menu. You’ll also mix up a colorful fruit salad of berries, pineapple and melon and take it to the next level with a delightful honey-rum glaze.


Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase alcoholic beverages from the venue to enjoy during the class.


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Breakfasts Rolls From Scratch

With flour, yeast, sea salt, honey and egg


Eggs 2 Ways

With frittata and rancheros


Fruit Salad With Honey Rum Glaze

With assorted berries, pineapple, melon, honey, rum and mint


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsCouples, Group, Fun, Baking, Bread Making

Reviews Guests Left For Other Experiences

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Nicole

11 Nov 2024

Absolutely adored our experience! It was my husband and I’s 7 year anniversary and we wanted to try something new. Chef Vivian and Michi went above and beyond our expectations from the comfort of us feeling at home in their cozy abode to their individual attention to each individual to ensure complete understanding of the process. I am So excited to make my own homemade pasta at home! We will most definitely be back to see them for more lessons!

Default avatar

NHI

23 Oct 2024

It was a fun experience for me to learn how to make Gyoza for the 1st time. Chefs Vivian and Michi were very enthusiastic and patient. Everyone seemed to enjoy the class a lot. I love the potato salad and couldn’t help eating it nonestoppably. I had a blast!

Default avatar

Karen

16 Oct 2024

we had fun !

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Vivian and Michi
Chef Vivian and Michi Verified chef

Chef Vivian and Chef Michi are a dynamic husband and wife duo providing more than 30 years of exceptional culinary experience. Chef Vivian is highly regarded and holds many hats, including a private chef, caterer and cooking class instructor. Chef Michi has mastered the art of exquisite Japanese sushi and enjoys sharing his specialty skills with others. Together, Chefs Vivian and Michi offer a unique cooking experience in each of their incredible classes.

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