Cooking Class: Learn to Make a Tropical Fruit Tart
Wed, Dec 4th at 7:00PM
Sun, Dec 8th at 4:00PM
Sun, Dec 15th at 6:00PM
Thu, Dec 26th at 7:00PM
This fun cooking class will provide you with new culinary skills and a refreshing new dessert recipe! Chef Iliana will teach you how to balance various flavors to make a delicious, fruity dessert that you'll want to serve all summer long. Using coconut, tropical fruits, nuts, gluten-free oats and other ingredients, you'll put together a simple yet impressive mango coconut tart that tastes like summer vacation.
Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase alcoholic beverages from the venue to enjoy during the class.
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Mango Coconut Tart
With coconut milk, mango, dates, agar, cornstarch, walnuts, gluten-free oats and shredded coconut
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsGluten Free, Date Night, Fun, Baking, Pastry
Reviews Guests Left For Other Experiences
FARICA
07 Nov 2024
I enjoyed everything about this experience the chef, her family, meeting new people, and most of all the delicious dumplings we made!! 10 outta 10
Caroline
01 Aug 2024
This was a great and fun class!
Hannah
27 Jun 2024
Chef Iliana was truly amazing! Exceptional attention to detail defines Chef Iliana's dumpling skills. From the first bite to the last, every flavor harmonizes perfectly, showcasing a true mastery of the culinary arts. We can’t wait to book another class with Chef Iliana!
Meet your chef
The talented Chef Iliana has spent much of her professional culinary career as an executive chef and executive sus chef in some of the best restaurants New York has to offer. Chef Iliana enjoys sharing her passion and knowledge to eager budding home chefs so they can learn to make fantastic dishes at home and grow their culinary skills.
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