Cooking Class: Create a Mexican Beachside Menu
Wed, Feb 5th at 11:00AM
Thu, Feb 6th at 11:00AM
Wed, Feb 5th at 11:00AM
Thu, Feb 6th at 11:00AM
You'll feel as if you're dining by the ocean in this fun cooking class taught by Chef Stacy. Learn an expert's culinary tips and techniques for creating your favorite Mexican cuisine through three flavorful courses inspired by dishes enjoyed on Baja beaches.
To begin, Chef Stacy will guide you in making a refreshing shrimp or white fish ceviche with fresh and tangy flavors from cucumbers and lime. Next, make handmade tortillas for sizzling fajitas, filled with your choice of savory carne asada, pollo asado or mixed vegetables. You'll also craft spicy rice with poblano and jalapeño peppers and garlicky black beans as a side. Finish your meal by indulging in sweet and crunchy churros dipped in a homemade chocolate sauce.
MENU
Starter
With cucumbers, lime juice, cilantro, olive oil and spices
Choose one
Baja-style shrimp
White fish ceviche
Handmade Fajitas
With corn or flour tortillas
Choose one
Pan-seared beef carne asada
Chicken pollo asado
Mixed vegetables
Arroz Verde
Green rice with broth, poblano peppers, jalapeños and olive oil
Agave-Garlic Black Beans
With onions, green chilis, cilantro and spices
Homemade Churros
With sugar, cinnamon and chocolate dipping sauce
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 30
- Event Duration 2 hours
- Activity Level
Activity Level
- LabelsGourmet, Californian, Singles, Adult, Mother's Day
Reviews Guests Left For Other Experiences
Alexa
26 Dec 2024
Chef Stacy was very helpful and had lots of good tips about vegan cooking and Thai cuisine. We learned a lot from her, and her class was fun and informative!
Deleted
19 Nov 2024
very pleasant, guides with clarity, dish turned out great for a newbie like me
Bonnie
01 Sep 2024
Chef Stacy gave us three wonderful recipes that we will use again. She also was a wonderful teacher for those of us that weren’t very good cooks!! So much fun!
Meet your chef
Chef Stacy is a graduate of San Diego City College's culinary school and a proponent of fresh, wholesome fare. After finishing her course, she soon launched her own business offering cooking classes to clients around California. Chef Stacy works with a diverse array of clients across all culinary backgrounds and experience levels. She prides herself on her friendly, down-to-earth approach to teaching that makes any student feel comfortable.
