Cooking Class: Cook Chorizo Tacos With a Chef

Learn the culinary secrets and cultural traditions behind savory chorizo tacos in this interactive cooking class. Chef Joshua will teach you all the kitchen skills needed to make restaurant-worthy tacos totally from scratch.


First, Chef Joshua will show you how to use masa harina, a traditional corn flour, to hand-make fresh tortillas. Next, you'll cook up an aromatic, savory chorizo and muenster cheese filling flavored with onions and cilantro. Use fresh tomatillo, serrano chili and garlic to whip up a spicy salsa verde to top off your tantalizing taco creations.


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Corn Tortillas

With masa harina, water and salt


Chorizo and Cheese Filling

With chorizo, muenster, onion and cilantro


Salsa Verde

With tomatillo, onion, serrano chili, garlic and cilantro


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsGroup, Beginner, Date Night, Fun, Mexican

Reviews Guests Left For This Experience

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Daniel

20 Feb 2024

Cook with this chef if you want to secure another date with your partner. The food is amazing and he’s an awesome wingman!

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Jonathan A

11 Jan 2024

So much chef Joshua was so hands on and helpful. Would recommend to anyone

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Patty

05 Dec 2023

Great class. Fun date night

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Joshua Elias
Chef Joshua Elias Verified chef

Chef Joshua Elias takes great pride in curating special occasions. With over 12 years of experience in the restaurant industry, he has ascended from the position of Sous Chef to that of Executive Chef. Now established as an entrepreneur in the Denver area, he offers personalized chef services and conducts cooking classes tailored for food enthusiasts and budding gourmets alike.

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