Cooking Class: Make a Vibrant Vegan Mediterranean Meal

Celebrate the vibrant colors and flavors of Mediterranean dining with a vegan twist in this exciting cooking class with Chef Monica. Her expert flair for healthful cuisine that tastes great will demonstrate how delicious plant-based eating can be! You'll learn four wholesome recipes that you'll easily add to your regular home cooking menus.


Your lesson begins with an easy-to-recreate recipe for potato pancakes with vegan cheese. Then, create delightful falafel made with sweet pea and leeks served inside a warm homemade pita bread. Discover an incredible recipe for a chickpea omelet packed with tons of heart vegetables and finish this class with decadent vegan chocolate ice cream.


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Potato Pancakes

With vegan cheese


Sweet Pea and Leek Falafels

With a cucumber salad, tzatziki sauce and homemade pita bread


Vegetable Chickpea Omelet

With carrots, peas, spring onions, squash, parsley, lemon and turmeric


Vegan Chocolate Ice Cream

With chocolate swirl and hazelnut brittle


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 9
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsGroup, Vegan, Beginner, Mediterranean, Baking, Holiday

Reviews Guests Left For This Experience

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Wendy

12 Nov 2022

Monica is friendly and a very skilled chef. She was patient and helpful, teaching different cooking techniques and she took time to explain each step with care. It was a wonderful experience learning from her and I’ll be signing up for more classes!

Reviews Guests Left For Other Experiences

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Sydney

18 Dec 2023

The class was supposed to be a competition. At the end, Monica said she could not judge so "everyone is a winner". We had bought prizes for only the winning team. We were also told we would learn how to make sauces. She made one, brought another from a different chef, and bypassed the alfredo sauce. Very disappointing for almost $1,000.

Default avatar

Jazzmine

02 Nov 2023

Location wasn’t quite what I expected, but Chef Monica was just the sweetest. I really enjoyed a solo date night learning how to make pasta. Immediately went online to buy my own pasta maker. Thank you for your kind attitude and sharing your passion. The pasta and experience was *chef’s kiss*!

$ 99 Per person

all-inclusive: 3-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Monica
Chef Monica Verified chef

Award-winning Georgia-based Chef Monica has held many roles in her culinary career, including chef consultant, culinary health coach and personal chef for entertainment industry figures. Her passion for healthy food has always been her North Star. She specializes in vegan and vegetarian catering and has even created her own plant-based food line. Chef Monica counts many Michelin-starred chefs among her admirers and collaborators.

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