Cooking Class: Brown Butter Pie Pastry Workshop
Sat, Nov 23rd at 12:00PM
Sat, Nov 23rd at 6:00PM
Sat, Nov 23rd at 6:00PM
Sat, Nov 23rd at 6:00PM
Learn how to make a sweet brown butter and walnut pot pie in this hands-on cooking class with Chef Kia. The chef will work with you each step of the process to create a decadent and delicious pie from scratch.
First, you'll learn how to make crème fraîche and the pecan pie filling. Then you'll prepare a brown butter cake with almond flour as well as vanilla ice cream from scratch. With all your pieces ready, you'll finally assemble your brown butter and walnut pot pie into one decadent deep-dish dessert.
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Crème Fraîche
With milk, eggs and sugar
Pecan Pie Filling
With brown sugar
Brown Butter Cake
With almond flour
Ice Cream
With vanilla bean
Graham Streusel
Brown Butter and Walnut Pot Pie
With all the prepared components
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 2
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsCouples, Date Night, Baking, Pastry, Vegetarian
Outside Reviews for Chef Kia
Bridget B.
21 Apr 2022
Chef Kia is passionate about sharing her love of food with others. She shared a lot of helpful tips and techniques with us and we had a wonderful time. If you are in the NYC/NJ area, I highly recommend taking her classes and hiring her as your next private chef!
A New York City native, Chef Kia began her culinary career working with pastries at a true NYC hotspot. After honing her pastry skills for a few years, she decided to become a line cook to round out and perfect her culinary capabilities, and she quickly worked her way up to lead cook. Her favorite cuisine is French, with a creative Asian fusion, but she’s a fan of all good flavors and interesting culinary techniques.
