Cooking Class: Sweet and Spicy Mocktails
Fri, Apr 25th at 7:00PM
Wed, May 7th at 10:00AM
Fri, Apr 25th at 7:00PM
Wed, May 7th at 10:00AM
This fun and interactive cooking class features the fun and creativity of mock cocktails. Chef Meg will teach you how to make three different mocktails and a sweet and spicy nut mixture of chili, chipotle, rosemary and sugar to accompany with them. Start off with a sophisticated chamomile and honey mocktail with citrus. Next, you'll make an Italian bramble with blackberries and lemon. Finish with a refreshing cucumber and lime garden gimlet garnished with cucumber and Seedlip Garden 108.
MENU
Chamomile Honey Cocktail
With citrus and Seedlip Spice 94
Sweet and Spicy Nuts
With chili, sugar, chipotle and rosemary
Italian Bramble
With blackberries, lemon and rosemary
Garden Gimlet
With cucumber, Seedlip Garden 108 and lime
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 1.5 hours
- Activity Level
Activity Level
- LabelsCouples, Adult, Date Night, Fun, New American
Outside Reviews for Chef Meg
Sophie S.
14 Feb 2020
Meg is so wonderful and welcoming. We had very relaxing and enjoyable evening, and learned a lot in her kitchen! Would highly recommend.
With nearly 10 years of experience as a private chef in NYC and Los Angeles, Chef Meg has become a favorite among her roster of celebrity clients. Her cuisine showcases her love of fresh, locally sourced, organic ingredients and robust, culturally inspired flavors. Chef Meg is also a graduate of the accredited Natural Gourmet Institute in NYC and has earned a certificate in Culinary Arts and Health.
