Cooking Class: The Golden Girls Miami Feast

In this in-person cooking class, Chef Chris channels the breezy spirit of Miami in an homage to the beloved sitcom, The Golden Girls. This fun menu is perfect for sharing with friends around the kitchen table or on the lanai. The chef will teach you how to prepare bright and succulent Gulf shrimp ceviche paired with braised ropa vieja steak, cuban rice and black beans. For dessert, there’s nothing better than a rich and zesty mango mascarpone cheesecake.


MENU


Gulf Shrimp Ceviche

With lime juice, garlic, garden mint, salt and pepper


Braised Ropa Vieja Steak

With flank steak, bell pepper, garlic, and cumin


Cuban Rice & Black Beans

With black beans, annatto, bacon and oregano


Mango Mascarpone Cheesecake

With cream cheese, eggs, lime zest and honey


Graham Cracker Cookie Crust

With brown sugar and butter



This class is not affiliated with the brands or companies mentioned here or any of its subsidiaries.


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Group, Fun, Latin, Pescatarian, Mother's Day
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Reviews Guests Left For Other Experiences

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Mariah

02 Jan 2025

Chef Chris is very knowledgeable about cooking and the art of making pasta! I do think the class is a bit too full and too expensive, took almost 3 hours to complete everything and eat. After paying for the class you also have to pay for drinks from the restaurant which would be nice to get a complimentary one for the price. Overall I don’t think I’ll do the class again just because it was too long and too many people in the small space.

Default avatar

Shawnnie

29 Dec 2024

This was awesome! A lot better than I could have expected. The food was great and we got to make it ourselves ☺️ Going with a group allows for an elevated experience plus getting out and exploring more foods! Chef was lovely and will definitely be seeing us again!

Default avatar

Cassie

23 Dec 2024

We had lots of fun making our pasta and he answered any questions we had! He was easy to follow along with and the pasta a sauce was absolutely amazing! Definitely a great experience!

$ 125 Per person

all-inclusive: 2.5-hour class, meal and taxes.


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Event location: Atlanta

Chef’s Place

Map

Exact location is provided after booking.

Meet your chef

Chef Chris
Chef Chris Verified chef

Chef Chris was working as an Italian teacher at UC Berkeley when he discovered his passion for cooking. Ever since then, he has been following his passion of cooking and teaching with a focus on regional Italian cuisine. He even co-founded a culinary event business to highlight his skills. Chef Chris teaches an array of different highly regarded cooking classes, many of which are created for corporate teambuilding. He also currently provides walking food tours of Little Italy.

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