Cooking Class: Korean Meets Comfort Food

This hands-on cooking class offers a whimsical play on Korean favorites — with a touch of southern comfort. Chef Elon will teach you how to create a unique selection of Korean small plates (banchan) that fuse Southern flavors and ingredients with timeless Korean culinary techniques. Kimchi meets collard greens in savory Korean pancakes. Kimbap sushi is made with pickled vegetable chow chow and a slow southern flare. Honey and pecan-filled hotteok cakes — with a bourbon glaze as sticky and sweet as a Southern summer night — complete this stunning menu.


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Collard Greens and Kimchi Korean Pancakes

Gluten-free ingredients available 

With eggs and flour


Kimbap Sushi Chow Chow Style 

With rice, pickled vegetables, nori and eggs


Hotteok With a Bourbon Glaze 

A Korean pancake filled with honey and pecans


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Group, Vegetarian, Date Night, Korean

Reviews Guests Left For Other Experiences

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Linda

13 May 2023

We all had a great time. Chef Elon kept us busy learning this American Korean dish. Was soooo good. The molasses cookies and whipped coffee topped off our dinner perfectly.

Outside Reviews for Chef Elon

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Bridget B.

16 Nov 2021

Chef Elon was fantastic and is such a great teacher! He is a top notch professional and has a wealth of culinary knowledge. He engaged us the entire time and we didn’t want the class to end. It’s a perfect place to have a culinary class and enjoy a meal. I highly recommend Chef Elon to anyone in the Charlotte area!

$ 95 Per person

all-inclusive: 3-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Elon
Chef Elon Verified chef

New chef


In his 25-plus year culinary career, Chef Elon has won awards for his cooking and has helped budding chefs of all ages to broaden their kitchen horizons. His adventures in cuisine have taken him from culinary school at age 16 to cities across America, and even to a commercial fishing vessel in Alaska. Chef Elon is eager to share his expertise and his passion for creating memorable moments through the preparation of fine food.

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