Cooking Class: Enchanting Valentine's Day Dinner
Enjoy a romantic night with your partner in this intimate Valentine’s Day cooking class. Chef Sachet will teach you how to prepare a gourmet, three-course meal fit for the finest restaurants. To begin, you’ll make a crisp, sweet winter salad. For the main dish, you’ll roll up your sleeves and grill an amazing surf and turf: grilled filet and jumbo gulf shrimp. To finish the meal, you’ll create a decadent chocolate cake for two. If you’re looking for a lovely way to spend your Valentine's Day, then this is the class for you!
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Sweet Winter Salad and Raspberry Vinaigrette
With dried Michigan cherries, blue cheese, apples and candied walnuts
Grilled Steak Filet and Jumbo Gulf Shrimp
Red Skin Whipped Potatoes
Asparagus and Red Peppers
Decadent Chocolate Cake
With fresh berries
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsCouples, Adult, Date Night, New American, Valentine's
Outside Reviews for Chef Sachet
Carol Ann Wilson
29 Jul 2021
Chef Sachet arrived on time. She explained and demonstrated the step by step instructions of how to make fresh pasta as we followed her lead.. Chef Sachet was personable and engaging. It was an educational and fun evening. By the way the pasta dish was amazing! Can't wait to have her back.
From Japanese to Spanish and Italian to African, Chef Sachet is well versed in a wide range of cuisines. She enjoys the creativity of cooking in a home kitchen and seeks to inspire that creativity in others through her cooking classes. A food buff, her style mirrors where she lives, reflecting the sights, sounds and tastes all around her. Chef Sachet’s unique recipes and professional cooking techniques are intriguing for all levels of home chef.
