Cooking Class: Succulent Seafood Dinner

Take a culinary trip to the seacoast as you learn how to prepare a four-course seafood dinner in this hands-on cooking class with Chef Chris. To start, Chef Chris will show you how to prepare a colorful tuna poke nacho appetizer using fresh ingredients, including watermelon radish, wonton and a soy-ginger glaze. Next, you'll whip up a zingy batch of coconut broth filled with fresh mussels, as well as bacon-wrapped shrimp stuffed with cream cheese. Lastly, you'll end the class with a sweet raspberry gelato dessert. 


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Tuna Poke Nacho 

With wasabi mayonnaise, watermelon radish, wonton and soy-ginger glaze


Mussels in Coconut Broth 

With lime juice, sambal chili sauce, Napa cabbage, carrots and ginger


Bacon-Wrapped Stuffed Shrimp 

With cream cheese and BBQ sauce


Raspberry Gelato With Persimmons Syrup 

With orange juice and brown sugar


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Gourmet, Date Night, Fun, Mother's Day

Reviews Guests Left For Other Experiences

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Rachel

28 Mar 2025

Great time! He was knowledgeable and helpful throughout! Definitely will be putting these skills to use in the future!

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Colynn

28 Mar 2025

Chef Chris was an amazing, very easy to follow class and was open to instructions on personal questions for at home cooks! 10 out of 10 would recommend and definitely go again. Very good date night.

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Venitta

28 Mar 2025

Good instructor. Personality came out as time went on.

$ 95 Per person

all-inclusive: 2-hour class, meal and taxes.


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Event location: Dallas

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Meet your chef

Chef Chris
Chef Chris Verified chef

Chef Chris has had many titles over the years, including sous chef, head chef and head baker. Now, he is showcasing a decade's worth of restaurant experience in a lineup of incredible cooking classes. Chef Chris' passion for food shines in a welcoming, inviting atmosphere that caters to all skill levels. His insight will empower you to take the reigns in your own kitchen, fostering confidence and an appreciation for all things food.

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