Cooking Class: Homemade Pasta and Dessert
Chef ShaSha is ready to lead you through interactive cooking classes on how to prepare an authentic pasta menu. First, you'll mix together a Caprese salad topped with heirloom tomatoes, basil and house-made balsamic reduction. You'll learn how to make egg pasta from scratch and then top it with a brown butter and sage sauce. Dessert is a fresh and fruity fragola pazzo with strawberries, balsamic vinegar and black pepper.
MENU
Caprese Salad
With heirloom tomatoes, basil and house-made balsamic reduction
Fresh Homemade Egg Pasta
With semolina flour
Brown Butter and Fresh Sage Sauce
With roasted hazelnuts
Fragola Pazzo
With strawberries, balsamic vinegar, sugar and black pepper
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Pasta Making, Vegetarian, Date Night, Italian
Reviews Guests Left For Other Experiences
Jonathon
02 Jul 2023
Chef ShaSha was terrific with my daughters. She is a great instructor, was very well organized with a fun plan and everyone had a blast. The food they made was delicious. I would highly recommend her.
Outside Reviews for Chef ShaSha
Kaley K.
04 Nov 2021
Chef ShaSha is a wealth of knowledge when it comes to different cooking techniques. She is a teacher by nature. You can tell that her passion is pairing different foods together.
Event location: San Diego
Chef travels to your location
Chef ShaSha has cultivated her culinary expertise in a way that celebrates cultures from across the globe. Having grown her cooking repertoire in more than 30 countries, she is also a successful businesswoman, having founded three companies focused on event planning, Italian cuisine and coffee. With plenty of technical training and a master's degree in education, Chef ShaSha is the epitome of what a great cooking instructor should be!
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