Cooking Class: Become a Chocolate-Making Conossieor
Thu, Feb 6th at 5:30PM
Fri, Feb 7th at 6:00PM
Fri, Feb 7th at 7:00PM
Sun, Feb 9th at 12:00PM
You’ll create an eclectic assortment of chocolate treats in this unique, hands-on cooking class with Chef Lisa. This class offers a crash course in chocolate — you’ll learn, step by step, how these indulgent treats are made. Chef Lisa will teach you the mesmerizing process of tabling chocolate and other techniques needed to concoct your own cocoa confections. You’ll leave the class with recipes, an array of handmade French artisan dark chocolates, salted butter coconut clusters and crisp milk chocolate pralines. Indulge yourself — take this class!
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French Artisan Dark Chocolates
Handmade for and by you
With dark chocolate
Salted Butter Coconut Clusters
With cherries, pistachios and Maldon sea salt
Crisp Milk Chocolate Pralines
With rice puffs and hazelnuts
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 2
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsDate Night, Chocolate Making, Group, Gluten Free, Valentine's
Reviews Guests Left For This Experience
Christopher
23 Oct 2023
Chef Lisa was so fun and knowledgable. It was an intimate setting to make some really amazing chocolates. Would recommend to anyone looking for a fun and interactive night!
Raina
22 Oct 2022
My husband and I had so much fun learning about chocolate with Chef Lisa! We learned about different types of chocolate, different processes, what’s actually happening to the chocolate throughout, and she guided us to make the most amazing chocolates ourselves. She was warm, friendly, funny, and knowledgeable, and we immensely enjoyed her class. We weren’t sure what to expect from the class, but it exceeded our expectations and we left with new skills and a really fun memory.
Reviews Guests Left For Other Experiences
Carolyn
25 Jan 2025
This was an awesome experience. Lisa was an excellent patient teacher. If I lived in Boston I would sign up for additional classes!!
Meet your chef
Chef Lisa pursued her deep-seated passion for food, cooking and nutrition by studying human foods and nutrition in college. With years of experience as an executive pastry chef at various resorts and hotels, and as a healthy eating specialist for a renowned grocery chain, she eventually launched her own culinary business. In her new venture, she guides individuals in exploring and discovering new foods, helping them improve their lives through better nutrition.
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