Cooking Class: Southern Creole Cuisine
Celebrate the unique flavors of Creole cuisine in this hands-on cooking class with Chef Michelle. You'll prepare a menu of authentic Southern favorites straight from bayou country. First, you'll make fried green tomatoes with homemade remoulade. Then, you'll enjoy a fresh spinach and strawberry salad with glazed pecans. Then learn to prepare a classic crawfish étouffée in a creamy sauce, served over fluffy rice. For dessert, you'll learn to make bread pudding with homemade whiskey-caramel sauce.
MENU
Fried Green Tomatoes
With egg batter, breadcrumbs and homemade remoulade
Spinach and Strawberry Salad
With glazed pecans and homemade Champagne vinaigrette
Crawfish Étouffée
With heavy cream, butter and jasmine rice
Bread Pudding
With French bread and homemade whiskey-caramel sauce
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 4
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Beginner, Date Night, Fun, Pescatarian
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For This Experience
Veronica
05 Sep 2022
Good meal idea and great service. The location was unique but worked out for the evening. Thank you!
Reviews Guests Left For Other Experiences
Ashley
02 Nov 2024
Love the experience!
Rexanne
11 Oct 2022
Great experience! We enjoyed cooking a new dish and learning some new skills. It’s obvious that the chef is very skilled and loves what she does!
Event location: Houston
Chef’s Place
Exact location is provided after booking.
Through her years of experience in the culinary industry, Chef Michelle been a line cook, a banquet server, a lead cook and a restaurant manager. She spent time as a private chef for a high school, which sparked her interest in teaching others the art of cuisine. Now, Chef Michelle is excited to bring her passion to her high-energy cooking classes, where she helps budding chefs achieve their gourmet goals.
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