Cooking Class: Classic Mexican Menu
Sat, Nov 30th at 6:00PM
Sat, Nov 30th at 6:00PM
Sat, Nov 30th at 6:00PM
Savor the bold and bright flavors of Mexico in this fun and interactive cooking class. Chef Na'Tori begins by teaching you how to prepare fresh guacamole served with queso blanco and homemade tortilla chips. Next, you'll learn how to make vegetable enchiladas using the unique and smoky hatch chili pepper and topped with a refreshing mango salsa. Cinnamon churros with chocolate sauce and rum caramel finish this authentic Mexican menu on a sweet note.
MENU
Fresh Guacamole and Queso Blanco
With homemade tortilla chips
Smokey Hatch Chili Vegetable Enchiladas
With mango salsa
Cinnamon Churros
With chocolate sauce and rum caramel
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 4
- Event Duration 2 hours
- Activity Level
Activity Level
- LabelsCouples, Adult, Date Night, Mexican
Reviews Guests Left For Other Experiences
Shardé
19 Feb 2020
CHEF NA'TORI IS THE ABSOLUTE GOAT!!!!!! SUCH AN AMAZING TIME WITH AN INCREDIBLY TALENTED YOUNG WOMAN!ME AND MY BOYFRIEND HAD SUCH A GREAT TIME YOU WILL NOT BE DISAPPOINTED
For the better part of a decade, Chef Na’Tori has been cooking and baking professionally in a variety of acclaimed restaurant and bakery kitchens. After making her foray into the delicious world of gastronomy while honing her skills at a French restaurant, Chef Na'Tori found herself mastering pastry in one of the most popular cupcake bakeries in the country before moving on to further her culinary prowess working in a completely from-scratch kitchen.
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