Cooking Class: Create Four Southeast Asian Dishes

In this hands-on cooking class with Chef Greg, you’ll learn how to prepare a four-course Southeast Asian feast, using both familiar and exotic ingredients, to create explosive and incredible flavors. You’ll begin by crafting a delightful mango salad with Thai basil, followed by a slurp-worthy bowl of Vietnamese beef pho from scratch. You’ll then learn how to combine classic ingredients to create flavor-bursting Thai fried rice with chicken or shrimp. For dessert, Chef Greg will teach you how to make Chinese-style almond cookies.


MENU


Mango Salad

With Thai basil


Beef Pho


Thai Fried Rice

With shrimp or chicken


Almond Cookie


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Date Night, Thai, Asian

Reviews Guests Left For This Experience

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Vickie

13 Jun 2024

Fun night with a lot of great tips for our culinary journey

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Jacson

10 May 2023

Chef, we had such a great experience. Thank you. We’re looking forward to trying your food again sometime.

Reviews Guests Left For Other Experiences

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Joshua

28 Aug 2024

Chef Greg was very nice. He also made amazing sauces that probably saved the meal. However, The format does not work as well as it could .It was incredibly slow paced . A lot of single ingredients were shared around three tables. For the amount you pay I would have expected higher quality fish. The little mini shrimp sent me. Throw some salmon in there you know. Sharing ingredients among 12ish people just really kept the pace slow. Definitely easy to learn in the way he taught. It was just way too big of a group. More intimate group would have been more enjoyable. When I purchased I was not aware this was a group purchase. Overall, I do think chef Greg is a nice guy And he has his sauce game down. The group was just too big and it was hard to pay attention sitting there. Waiting 5 minutes between steps . For class pop feedback: Also my peers who purchased this gift for me paid 130 for 190 via Groupon, but the event was only 120. The difference was not credited to a future class pop event , nor where my peers reimbursed for the difference. Kind of falls advertising going through Groupon. But I didn't buy it. It was a gift. Unfortunate that they could have bought directly and not wasted 10 bucks. I do hope he can pocket that difference though.

$ 95 Per person

all-inclusive: 2-hour class, meal and taxes.


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Event location: Phoenix

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Meet your chef

Chef Greg
Chef Greg Verified chef

Chef Greg's background spans many different realms in the culinary world. He has a bachelor's degree in restaurant, culinary, and catering management, is a former restaurant owner, has two decades worth of experience as an executive chef, and is the owner of a renowned catering company known for its creative and custom menus. Chef Greg looks forward to teaching you smart cooking techniques and incredible recipes you'll recreate time and time again.

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