Cooking Class: Authentic German Cuisine with a Modern Twist

13 reviews

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Authentic German Cuisine with a Modern Twist

Join Chef Juan in this cooking class featuring a three-course menu of authentic German recipes. You'll learn how to use expert culinary techniques to make German pasta and choux pastry from scratch. Start with a German white bean and pea salad kicked up with prosciutto and smoked cheese. Next on the list is a classic spaetzle with mushrooms, bratwurst and sauerkraut. Dessert is windbeutel, German cream puffs, sweetened with Bavarian cream and honey.

MENU

German White Bean and Pea Salad

With prosciutto and smoked cheese

Spaetzle With Mushrooms and Bratwurst

With crispy onions and sauerkraut

German Windbeutel

Cream puffs with Bavarian cream and honey

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Minimum Guests 2
Maximum Guests 10
Event Duration 3 hours
Activity Level
Activity Level
LabelsCouples, Group, Fun, German
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Reviews Guests Left For Other Experiences

Stephanie

14 Nov 2023

Food was delicious. The chef took his time to explain the processes and why we were doing them.

Dan

19 Sep 2023

Could not more highly recommend this class! Chef Juan and Chef David were amazing, educational, entertaining/funny, and we had a blast. We were a group of 19 people, but despite our size they made it engaging and hilarious. Learned a handful of new cooking tips to bring home -and btw, the cooking tips extend beyond just guacamole and salsa; we learned some solid chopping skills and knife handling tips which will serve for years to come. 10/10 would recommend.

Leanne

04 Jun 2023

Highly recommend! The class was fun, food was delicious, and we learned a lot of great tips about cooking from Chef Juan. The brewery venue had convenient parking and a great drink selection!

Morgan

04 Jun 2023

Great class!! Juan was amazing. Had fun with the fellow participants as well.

John

04 Jun 2023

Great experience. A bit long. But, it was fun.

Vanessa

04 Jun 2023

Excellent

Valerie

12 May 2023

Awesome experience. I enjoyed learning everything and the food was great. Can't wait to make it at home.

Kaileine

11 May 2023

It was ok. It wasn't managed well. I think it might've been the chefs first time or something the sous chef kinda went behind him and made shit happen lol. It was crowded there were 14 people and only 2 stations. It took FOREVER! There wasn't enough shrimp for everyone. I took my taco to go bc I was tired (taste 6/10). Overall the class was okay I'd say about a 4.5/10 experience. It would have been better if there were more stations and better preparation on the chefs part. Otherwise the chef was nice. And tried his best, class was engaging and I learned a bit.

Yeonsil

04 Apr 2023

It was a fun experience and Juan was very personable and knowledgeable. Would like to attend another of his classes in the future.

Coleen

04 Apr 2023

Chef Juan was very patient, knowledgeable, and professional. I would recommend his class to others.

Asha

03 Apr 2023

Chef Juan was spectacular!

Ralph

02 Apr 2023

Very professional.

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Meet your chef

Chef Juan

13 reviews

Chef Juan has a wide range of experience in the culinary world, including working as the Chef de Partie for a well-known American steakhouse, working as a catering director, and most recently, as a freelance chef. Chef Juan has a passion for preparing food from scratch, which he imbues into his classes with energy and insight. Always the teacher, Chef Juan's desire to create a learning environment means you can expect a comfortable, open dynamic in his classes.