Cooking Class: Flavor-bursting Thai Food
Sat, Nov 30th at 6:00PM
Sat, Nov 30th at 6:00PM
Sat, Nov 30th at 6:00PM
You’ll create classic Thai cuisine from scratch in this hands-on cooking class with Chef Taylor, who is ready to share her secrets with you. First, you’ll make a delicious marinated grilled beef satay, with homemade peanut sauce for dipping. You’ll then whip up a classic pad Thai — Chef Taylor will teach you how to mix sweet, spicy and sour to create explosive and distinctly Thai flavors. You’ll finish by crafting a delicious and unique pineapple red curry.
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Crispy Beef Satay
With savory homemade peanut sauce
Shrimp Pad Thai
With rice noodles, bean sprouts, eggs, sweet and sour sauce, and toasted peanuts
Pineapple Red Curry and Steamed Rice
With sautéed chicken, bamboo shoots, bell pepper and coconut milk curry sauce
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 4
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsBeginner, Date Night, Thai, Asian, Group
Outside Reviews for Chef Taylor
Bryan Y.
09 Aug 2020
Taylor was absolutely great. Everything we expected and more. We definitely book with her again.
Chef Taylor is a gourmet chef with a background in fine dining, catering and personalized private cooking experiences. Through working in a varied selection of restaurant kitchens, Chef Taylor has been able to develop a diverse and refined approach to cooking and teaching. Chef Taylor's guided cooking classes are unique and highly valuable experiences for new and seasoned home cooks alike.
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