Cooking Class: A Celebration of Paella
Create a rich Spanish classic filled with the fresh flavors of the land and sea in this cooking class with Chef Yary. The flavors and textures of the paella you'll prepare are like nothing you've ever experienced. With expert assistance from Chef Yary, you'll learn traditional techniques for preparing this quintessential Spanish favorite. From creating the crispy soccorat at the bottom of the pan to crafting the creamy rice loaded with seafood, chicken and vegetables, you're bound to become a true paella master!
Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase Italian Wine Spritzes or Vermouth cocktails to enjoy during the class.
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Paella Mixta
With chicken, seafood, vegetables, Spanish sofrito and saffron seafood paella
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 20
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsGroup, Beginner, Fun, Spanish
Outside Reviews for Chef Yary
Brooke
01 Sep 2021
This is a great class. Chef Yary grew up in a kitchen in Cuba and she carries it's flavors in her heart and shares them readily with her students. She is clear and easy to follow and her food is delicious as it is gorgeous. Highly recommended.
Chef Yary was born and raised in Cuba where she learned her earliest cooking lessons in her mother's commercial kitchen. After emigrating to the U.S., she dedicated her life to cuisine. Her education and culinary ventures have taken her through the gourmet kitchens of Europe. Now, Chef Yary creates delicious recipes with a focus on fresh, wholesome ingredients. She's always excited to share her expertise with her students.
