Cooking Class: Healthy Vegetarian Indian Cooking

In this hands-on cooking class, Chef Parsati will teach you how to prepare four vegetarian Indian dishes from minimal fresh ingredients, so you can feel confident cooking up comforting and healthy weeknight meals. 


You will first use lentils, spices and garlic to cook a hearty yellow dal fry before whipping up an onion and mint raita dip to serve on the side with crispy papadam crackers. You'll follow your starter with a rich and savory cauliflower and potato dish, aloo gobi masala. Lastly, you will prepare berry pulao, a comforting rice dish featuring traditional spices, fruits, and nuts. 


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Yellow Dal Fry 

With lentils, blend of spices and garlic


Onion Mint Raita and Papadam 

With yogurt


Aloo Gobi Masala 

With cauliflower, potatoes and tomato-based gravy


Berry Pulao 

With basmati rice, ghee, cumin, peas and artisan pulao spice mix


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Group, Vegetarian, Indian, Holiday, Mother's Day
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Reviews Guests Left For This Experience

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Ranjit

03 May 2024

This class was so fun. Chef Parsati was amazing and very kind. Her experience shows ! My girlfriend and I had a wonderful experience. Hope to do this again soon.

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Monika

27 Mar 2023

Fun experience with Chef Parsati who is clearly knowledgeable about different cooking methods and different foods!

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Ashley

19 Mar 2023

Chef Parsati was amazing! She made us feel so welcome and at home! She started the class by asking us about ourselves and then found ways to connect our background to the cooking techniques she taught. The lesson was amazing and the food was delicious! Highly recommend Chef Parsati!

$ 115 Per person

all-inclusive: 2-hour class, meal and taxes.


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Event location: San Jose

Chef’s Place

Map

Exact location is provided after booking.

Meet your chef

Chef Parsati
Chef Parsati Verified chef

Chef Parsati has a true passion for cooking that includes researching new recipes and experimenting in the kitchen, and hosting events for clients with a focus on teaching techniques and keeping the class interactive. Previously, Chef Parsati has worked for Williams Sonoma in a culinary capacity, and was as an instructor for an international education program teaching kids match, science and geography through cooking.

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