Cooking Class: Mastering Sushi Rolls
Sat, Nov 16th at 6:00PM
Sun, Nov 17th at 5:00PM
Sun, Nov 17th at 6:00PM
Tue, Nov 19th at 12:00PM
Join Chef Gilzel in this hands-on sushi making class for intermediate learners. Ideal for those with moderate experience, you'll roll your way through the basics and start mastering knife cutting techniques and more.
Across five courses, you'll dive into the art of sushi from slicing to rolling ingredients to perfecting sticky rice. Iconic rolls you'll learn how to handcraft include savory salmon donburi, authentic mini soy-sesame glazed spam musubi, classic nigiri sushi and refreshing maki rolls with spicy tuna, salmon, shrimp tempura and vegetables. For dessert, you'll prepare a thick and gooey Japanese bread pudding with brioche, heavy cream, milk, eggs, ginger and berry compote.
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Salmon Donburi
With ikura, avocado, cucumber, green onions and ponzu
Mini Soy Sesame Glazed Spam Musubi
With nori goma furikake, rice and eel sauce
Nigiri Sushi
With tuna, salmon, avocado, ikura and masago
Maki Rolls
With spicy tuna, salmon, shrimp tempura, and vegetable rolls
Japanese Bread Pudding
With brioche, heavy cream, milk, eggs, ginger and berry compote
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsSushi Making, Date Night, Asian, Japanese, Pescatarian
Reviews Guests Left For Other Experiences
Morgan
07 Mar 2023
It was a great experience cooking with Chef Gilzel. I would definitely take another class with her.
Karen
31 Oct 2022
Chef Lee was a great teacher for the Sushi class for Beginners. She was patient, friendly, and very encouraging. My husband and I had a great experience taking her class. The sushi and desert were delicious, and we had plenty of sushi after her class that we enjoyed later in the day. We can’t wait to become Sushi CHEFs! Love, the Norments
Agnes
10 Aug 2022
Excellent
Chef Gilzel is a talented chef from Las Vegas, Nevada. She has a background in culinary arts and food service management, which has informed her work as one of the area's top sushi chefs. Specializing in Asian cuisine, Chef Gilzel began her career at an upscale Japanese eatery. From there, she's gone on to work with an array of renowned restaurants and resorts as well as hosting cooking classes on the side.
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