Cooking Class: Mastering Gnocchi for Beginners

Join Chef Joey as you learn the basics of creating handmade gnocchi!


Starting from scratch, you'll create a three-course meal that everyone will love. First, you'll whip up a fresh and green spinach salad with candied walnuts, dried cherries, red onion and balsamic vinaigrette, topped with fried goat cheese. Next, you'll hand roll gnocchi topped with Chef Joey's signature sugo (Italian pasta sauce). For dessert, you'll prepare a seasonal chef's selection. Delizioso!


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Green Spinach Salad

With candied walnuts, dried cherries, red onion, balsamic vinaigrette and fried goat cheese


Gnocchi

With Chef Joey's signature sugo


Seasonal Dessert

Chef's selection


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Date Night, Italian, Special Occasion

Outside Reviews for Chef Joey

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Lisa K.

24 Apr 2018

Chef Joey was amazing! So patient. Besides learning how to prepare the recipes, I learned so many hints and techniques. He is so pleasant to be with. It felt like we were with a friend just hanging out cooking! I highly recommend him!

$ 139 Per person

all-inclusive: 2.5-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Joey
Chef Joey Verified chef

New chef


Chef Joey's instinctive culinary creativity follows the philosophy of L'Arte Darrangiarsi, Italian for "the art of creating something from nothing." It is an approach he learned from family while living in Italy. As a private chef in Los Angeles, he offers a global menu, dishes beloved by his clients for their dynamic expression and ingredient-driven profiles.

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