Cooking Class: Modern Pacific Northwest Dishes

25 reviews

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Premium

Holiday

Experience hands-on culinary training as Chef Robert guides you through the unique and exciting dishes of Pacific Northwest cuisine.

You'll learn new techniques and cooking tips across three courses of original foods specific to the Pacific Northwest region. First, you'll begin by preparing a delightfully bitter frisée salad paired with fresh sweet peas. For your main course, you'll learn how to create a perfectly crisp and seared salt and pepper halibut with sweet corn beurre blanc. Treat your taste buds to an exciting dessert chosen by the chef.

MENU

Frisée and Sweet Pea Salad

Seared Salt and Pepper Halibut

With sweet corn beurre blanc

Chef's Choice Dessert

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Minimum Guests 2
Maximum Guests 4
Event Duration 3 hours
Activity Level
Activity Level
LabelsFrench, Pescatarian, Holiday
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Reviews Guests Left For Other Experiences

Wanda

26 Nov 2020

It was great to take an online cooking class in the comfort of my own kitchen!

Tom

01 Mar 2020

We had a wonderful time in this class and learned a lot.

Eleanor

27 Feb 2020

I dislike the fact that Golden Apron doesn't remind it's users of their appointments until after the cancellation window has expired... BUT... Chef Robert and Miss Chef easily made up for my disappointment with Golden Apron. They are fun & spectacular -- friendly, outgoing, and funny! They set up the class so that we were constantly and seamlessly cooking and eating. We had low expectations given the Golden Apron snafu, but we were super impressed by the class. Absolutely delicious, and we learned a little, too!

Rebecca

25 Feb 2020

I wanted to make the pasta from the very first steps, mixing flour etc. This class started with the middle steps.

Lauren

24 Feb 2020

We had a great time with Chef Robert and Mrs. Chef! Class was very informative and the food was delicious. Highly recommend!

Kelly

23 Feb 2020

Chef Robert and Mrs. Chef were wonderful! We didn’t get to do much cooking, but got to roll out the fettuccine and everything was delicious! Chef Robert is really knowledgeable and they answer all of your questions!

LYNDSEY

29 Jan 2020

My husband and I had a great time!

DINYETTA

20 Jan 2020

The chef's were great and I would love to take another class with them but the venue was dog friendly and not conducive to a cooking class. Consequently, there was hair in my food and dog hair on the tables. Gross!!!

Rebecca

30 Dec 2019

The reservations stated between 5-7pm. We waited until 6pm and did not hear anything so we left after the majority of the other parties left also. We are very disappointed since we looked so forward to this event.

Aaron

30 Dec 2019

Absolute worst experience of my life! I have never ever witness or experienced anything this horrible from any business ever. Told to show up at 5 along with 30 other people. Event was at some bar that left every single one of us confused. Not a single person knew what was going on or where the event actually was. Bartenders tell us they have no idea what’s going on and that this is a new company they do events with. Also stating the company has canceled before and saying they had called and emailed with no response that day. 30 people were there and waited for about 20-30 minutes. We stayed almost until 6 and showed up 20 minutes early. We waited an hour for not a single person to show or explain what was going on. The event was in the back of the bar where there was not a single piece of kitchen equipment. It honestly looked like somewhere a horror movie would be filmed. Just about every person bailed. Me and my girlfriend drove 30 minutes in and 30 minutes out, and had to go spend 40$ on dinner that I thought I had already paid for. We didn’t get to make pasta or ever meet the chef. I can’t believe that any business or event planning would leave 30 people guessing and completing in the dark. What a joke. Needless to say I would never recommend this place to anyone. Do yourself a favor and pay to go somewhere else. It will be well worth it, you might actually get what you paid for. I’m down 100$ and lost my Sunday night.

Catherine

29 Dec 2019

The dinner never happened and no one told us anything about the cancellation

Sabrina

01 Dec 2019

Had a great time !

Tatiana

13 Nov 2019

This is the perfect activity to gift a friend: trying something new over quality food and with great teachers! I gifted this experience to my best friend; We felt right at home and the chefs made the experience fun & relaxed. The chefs do most of the prep work so we could get to the fun parts, and there was more than plenty of food to go around.

Karen

11 Nov 2019

The experience was fun and it was great to learn howto prepare such good food so quick and easy. Can't wait to try more classes!!

Outside Reviews for Chef Robert

Wanda S.

10 Sep 2020

Chef Robert is amazing. His wife helped film. It allowed us to see what the chef was doing. He covered many things in the kitchen. I learned SO much!!

Stephanie

21 Oct 2019

I attended a cooking class my husband booked with Chef Robert. It was a tremendous experience. We went to the chef’s residence, had a great deal of fun, and the booking process was incredibly easy and convenient.

John

21 Oct 2019

As the founder of a tech startup it can be challenging to find team building activities that really get a team to really connect at a level deeper than can be achieved through going bowling, having a fancy dinner, or meeting for happy hour. When I told my team about Cozymeal’s cooking classes, they were all very excited about the idea! It’s one thing to be able to eat together, but it’s so much more enjoyable to prepare the food together first. When I was searching for a provider, like many people, I looked for reviews on Yelp and Cozymeal fit the bill perfectly; an activity that was fun, professional, and something very affordable with great chefs to learn from. I plan to book again not only with my team, but also with friends and family :-)

Chan

21 Oct 2019

Chef Robert and his wife were wonderful hosts. They were engaging making us feel at ease from the moment they welcomed us into their lovely home. They prepared us a delicious meal while providing useful cooking tips. Thanks for making this such an enjoyable experience and a memorable Birthday!

Cassie

21 Oct 2019

Chef Robert and Mrs. Chef hosted the perfect Valentine's Day evening for our party of 4! We enjoyed a well tailored evening of relaxation, learning about the chemistry of food and getting hands-on experience in the kitchen. Of course the highlight of the evening was enjoying one of the best meals we have had in Seattle! Chef and his wife created new recipes to meet one of our guest's dietary needs and the results were amazing! I highly recommend this experience and we certainly plan to book again!

Chauncy

21 Oct 2019

Great cooking class. Thank you for everything Chef Robert!

Linda

21 Oct 2019

We had an outstanding experience with Chef Robert and Mrs. Chef ! From the minute we walked in the door, they made us feel welcome and engaged us in the preparation of our meal. Each course was delicious and beautifully presented. They are passionate about culinary art and nutrition science sharing many tips and techniques which has inspired us to experiment in our own kitchen. Many Thanks!

Denise

21 Oct 2019

Now for the fine dining ! What a treat to dine on this perfectly prepared meal, balanced in taste, color, texture and flavors. Of course your finale ... Just the right size homemade Barvarian cheesecake, creamy but not too rich, beautifully presented and garnished with handmade chocolate truffles, so yummy! Such a memorable meal. Fun conclusion with the slide show of our evening and the gift of pictures taken by Mrs Chef throughout our evening! My family remarked on how it was enjoyed start to finish! Chef Robert and Mrs Chef made our evening , they shared a lot of cooking knowledge , and definitely the experience of fine dining ! They were both so pleasant to be around, hope we didn't overstay our welcome :) We will recommend this wonderful experience to others.

Matt

21 Oct 2019

My wife and I had a fantastic experience. Most of the prep work for the meal was done ahead of time and we got to actively participate in preparation. We learned some knife skills, tasted unique spices and had a wonderful time getting to know Chef Robert and his wife. I would recommend this to everyone!

Cory

21 Oct 2019

Really great meal, learned some great new cooking techniques, and they are a lot of fun!

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Meet your chef

Chef Robert

25 reviews

Culinary virtuoso Chef Robert is a certified Chef de Cuisine, registered dietitian, and published cookbook author. Chef Robert is incredibly passionate about the science of gastronomy, and believes it is important for professional and home chefs alike to understand the chemical reactions that occur while cooking. When he's not busy experimenting in the kitchen, Chef Robert loves sharing his passion for cooking with others by hosting a variety of fun and interactive culinary experiences.

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