Cooking Class: Homemade Comfort Food Favorites
Sat, Feb 15th at 6:00PM
Sat, Feb 15th at 7:00PM
Sat, Feb 15th at 7:00PM
Tue, Feb 18th at 9:00AM
A satisfying feast created to nourish both the body and the soul!
Create a selection of comfort food favorites from scratch with help from Chef Thomas. In this hands-on cooking class, you'll learn just how satisfying a thoughtful comfort meal can be!
Start off with a savory tomato basil soup and Filipino egg rolls to soothe the weariest of souls. Then, create tender filet nested on a soft pretzel roll for a sumptuous take on the slider. And because few foods can comfort like chocolate, you'll end your lesson with a chocolate ecstasy cake — a dessert like no other!
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Tomato Basil Soup
Filipino Egg Rolls
With seasonal vegetables
Filet Steak Sliders
With pretzel buns
Chocolate Ecstasy Cake
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 1
- Maximum Guests 4
- Event Duration 2 hours
- Activity Level
Activity Level
- LabelsSingles, Beginner, Fun, New American
Outside Reviews for Chef Thomas
Laura H.
08 Aug 2019
Chef Thomas was very welcoming and personable! We definitely feel confident that we could recreate these recipes at home, whereas before we probably would have assumed they were outside our capability.
After working in the restaurant industry for several years in a variety of roles, Chef Thomas left to pursue his passion of hosting and teaching cooking classes to share his professional culinary knowledge with others. American bistro-style fare is Chef Thomas' specialty, a beautiful mix of comfort, French and Italian cuisine. He also prides himself on simple and welcoming hospitality that sets the stage for an exciting experience!
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