Cooking Class: Homemade Ravioli Times Two
Join Chef Luana as she shares the artisanal art of ravioli making. From rolling and cutting to sealing the dough, this in-person cooking class will teach you how to prepare fresh ravioli from scratch. These handmade pasta puffs will be filled with spinach and ricotta cheese and pumpkin. Flavorful handmade Italian sauces include your choice of either fresh tomato sauce or butter and sage sauce. A heaping handful of Parmigiano Reggiano tops this delicious duo.
MENU
Spinach and Ricotta Cheese Ravioli
Pumpkin Ravioli
Sauces
Choose one
Fresh tomato sauce
Butter and sage sauce topped with Parmigiano Reggiano
Appetizers and dessert made by the Chef
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsPasta Making, Beginner, Date Night, Italian, Holiday
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For This Experience
NEAL
21 Dec 2023
We had an incredible experience learning to make spinach and cheese ravioli with Chef Luana in her home. The class was not only informative but also so much fun! Chef Luana's expertise and passion for cooking shone through, making it the most amazing culinary class I've ever attended. I highly recommend it to anyone who enjoys hands-on cooking experiences. Best date night experience!!! Don't miss out on this fantastic opportunity! 5 stars all the way!
Reviews Guests Left For Other Experiences
Carrie
24 Nov 2024
We have such a lovely class today. Took the gnocchi class and made the gnocchi from scratch, enjoyed delicious bruschetta and then 2 amazing sauces for the gnocchi! Chef Luana is a so passionate and we learned a lot. We felt very welcome and the conversation was amazing. She had great reviews on class pop but over 500 on cozymeal( sister site) We’re planning to return to take the sauce class and then pasta!! Thank you Chef Luana! Carrie and Jer
Juan
21 Oct 2024
I highly recommend taking Chef Luana’s classes. She’s very informative and passionate about her dishes. Her teaching methods are very hands on, which is very helpful when you’re making a dish for the very first time. She uses a number of different platforms with over 540 reviews in totality so don’t be misguided with only the handful of reviews she has on classpop.
Event location: Los Angeles
Chef’s Place
Exact location is provided after booking.
Meet your chef
Chef Luana inherited her culinary passion from her grandmother. Born and raised in Italy, she found success as an entrepreneur after establishing a beachside restaurant in her home country while mastering the time-honored art of pizza oven cuisine. She is one of Italy’s precious few professional female pizza makers who utilizes wood-oven cookery. Chef Luana’s classes breathe new life into old-world recipes and traditional techniques as she passes her considerable knowledge to her students.
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