Cooking Class: Make Classic Pizza With an Italian Chef
Learn the secrets to making the perfect pizza, from a certified master of the trade.
Chef Luana is one of the few professional female wood-fire "pizzaiolas" (pizza makers) in Italy. In this special hands-on cooking class, she shares her unparalleled mastery to help you make people-pleasing pizza selections every time.
You’ll learn the magic of creating a blistery hand-thrown crust before choosing an array of zesty, savory toppings for an array of authentic pizza combinations, such as margherita, marinara, arugula with cherry tomatoes and pizza Parmigiana.
MENU
Classic Pizza
Choose one
Pizza margherita
Pizza marinara
Gourmet Pizza
Choose one
Arugula with cherry tomatoes and mozzarella bites
Parmigiana
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsPizza Making, Gourmet, Date Night, Italian, Vegetarian
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For This Experience
Jacqe
14 Mar 2024
Learning from Chef Luana was such a fun experience! She's a master of her craft and is passionate about her recipes. And yes, the pizza was AMAZING! This was definitely a once-in-a-lifetime experience (only because I live across the country) that I will never forget. I hope I can return to learn more from Chef Luana someday!
Tamar
08 Aug 2022
It was such fun learning to make pizza with Luana! And it was delicious!
Reviews Guests Left For Other Experiences
Naomi
24 Jan 2025
What a great class! My partner and I went for a date night and it did not disappoint. Chef Luana’s class was the perfect mix of learning to make a dish and having the “hard parts” done for us (making up the appetizer, cooking the pasta, etc.) although this was done in a sort of demo style. Who knew gnocchis were such hard work! We brought some leftovers home and look forward to enjoying them in the future. The dishes were beautifully displayed and tasted delicious. She was mindful of dietary restrictions and offered great alternatives so everyone could enjoy their meal without having to make a sacrifice. I highly recommend this personal class, it was quite the memorable evening.
Event location: Los Angeles
Chef’s Place
Exact location is provided after booking.
Meet your chef
Chef Luana inherited her culinary passion from her grandmother. Born and raised in Italy, she found success as an entrepreneur after establishing a beachside restaurant in her home country while mastering the time-honored art of pizza oven cuisine. She is one of Italy’s precious few professional female pizza makers who utilizes wood-oven cookery. Chef Luana’s classes breathe new life into old-world recipes and traditional techniques as she passes her considerable knowledge to her students.
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