Cooking Class: Four-Course Italian Vegetarian for Two
Enjoy a fun and informative in-person cooking class with your significant other. Chef Francesca will teach you how to make Italian-inspired vegetarian dishes using fresh ingredients and traditional techniques. Each course is fully customizable. You'll learn how to make stuffed mushrooms with fontina cheese or a classic bruschetta. Next up is a colorful salad course with strawberries and pecans or feta and hazelnuts. The main entree is homemade pasta. Dessert is your choice of either chocolate mousse or panna cotta.
MENU
Appetizers
#Select one
Stuffed mushrooms with fontina cheese and truffle oil
Classic bruschetta
Salad
#Select one
Strawberry with pecans and feta
Spinach and hazelnut
Homemade Pasta
#Select one
Basil pesto pasta with Parmesan
Eggplant, ricotta, fresh tomato and basil
Dessert
#Select one
Chocolate mousse
Panna cotta
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 2
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Vegetarian, Italian, Mediterranean, Date Night
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For Other Experiences
Stacie
02 Dec 2024
Chef Francesca’s pasta making class was an amazing experience! She is very warm and welcoming while also incredibly knowledgeable about authentic Italian cooking. She shared a recipe from her home island Sardinia which was delicious! Would definitely recommend her classes to beginner cooks and experienced cooks, no matter what you will walk away with a smile, new knowledge, and a full stomach!
Joy
13 Feb 2024
She was amazing! So much fun and learned so much. We enjoyed it greatly! Thank you Francesca!
Brandi
03 Dec 2023
Chef Francesca was amazing. We had a great time. She was so knowledgeable about Italian cooking. We learned and laughed so much. The pasta was delicious. We will definitely book another class with her!!!
Event location: Los Angeles
Chef’s Place
Exact location is provided after booking.
Meet your chef
Chef Francesca was born and raised in Sardinia, Italy, and discovered her passion for cuisine at an early age. Her greatest love is cooking traditional foods from her homeland using traditional techniques to create authentic homemade pastas, sauces and desserts.
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