Cooking Class: Pasta Making With Chef John
Tue, Apr 29th at 7:00PM
Tue, Apr 29th at 7:00PM
Wed, Apr 30th at 7:00PM
Wed, Apr 30th at 7:00PM
Get ready to roll, sauce and eat your heart out in this pasta making cooking class with Chef John!
You’ll learn how to make fettuccine from scratch (yes, with your own two hands), then whip up a fresh marinara sauce with tomatoes, garlic, basil and plenty of olive oil. It’s simple, it’s saucy and it’s seriously delicious. No stress, no fancy chef lingo, just good vibes and great food. Whether you’re flying solo or bringing your favorite plus-one, you’ll leave full, happy and ready to brag that you made pasta from scratch. Come hungry, leave a pasta pro!
MENU
Handmade Fettuccine Pasta
With flour, eggs and salt
Marinara Sauce
With tomato, garlic, basil and olive oil
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsPasta Making, Vegetarian, Date Night, Italian, Mediterranean
Outside Reviews for Chef John
ted
08 Aug 2024
A true professional in the kitchen, Chef John elevates every meal into an experience. Highly recommended!
Chef John is a seasoned culinary professional with over 40 years of experience as an Executive Chef. Formally trained and highly skilled, he has led kitchens across a range of high-end culinary environments. Known for his refined techniques and commitment to excellence, Chef John now works as a chef instructor, where he continues to share his deep culinary knowledge and passion for mentorship without the full-time demands of an executive role.
