Cooking Class: Timeless French Flavors

Explore the best of French cuisine in this interactive cooking class with Chef Ebony. 


During this session, you'll learn to make a delicious, restaurant-quality meal using professional techniques from a five star chef. It all starts with a savory French onion soup, rich with caramelized onions and topped with melted Gruyère cheese. Then, choose between two iconic main dishes: coq au vin, featuring tender chicken braised in red wine with mushrooms and onions, or Boeuf Bourguignon, a hearty beef stew with red wine, mushrooms, carrots and onions. To complete the experience, you'll prepare a sweet, decadent fruit tart made with fresh dough and seasonal fruits. Book your spot today and discover how fun and rewarding cooking French cuisine can be.


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Starter

French Onion Soup

With caramelized onions, broth and Gruyère cheese


Main Course

Choice of 1

Coq au Vin

With chicken, red wine, mushrooms and onions

Boeuf Bourguignon

With beef, red wine, mushrooms, carrots and onions


Dessert

Fruit Tarts

With fresh dough and seasonal fruit


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsGroup, French, Baking, Pastry, Holiday, Fun, Valentine's

Outside Reviews for Chef Ebony

Default avatar

Marcelo S.

21 Jul 2023

Chef Ebony is very enthusiastic and fun! She really likes cooking and teaching. Such a fun way to learn something new!

$ 115 Per person

all-inclusive: 3-hour class, meal and taxes.


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Event location: Memphis

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Meet your chef

Chef Ebony
Chef Ebony Verified chef

New chef


Whether it's crafting delectable savory waffles for a delightful brunch or skillfully sautéing and braising a sumptuous dinner, Chef Ebony's culinary prowess knows no bounds. Boasting more than a decade of culinary expertise, she is adept at curating extraordinary recipes tailored to accommodate any dietary restriction or preference. Warm-hearted, well-organized, and fueled by an unwavering passion for food, Chef Ebony's mission is to orchestrate an interactive and truly unforgettable culinary journey for each and every one of her cherished guests.

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