Cooking Class: Asian Culinary Journey
Wed, Apr 30th at 10:00AM
Wed, Apr 30th at 10:00AM
Wed, Apr 30th at 10:00AM
Thu, May 1st at 10:00AM
Learn how to make three dishes bursting with traditional Asian flavors in this cooking class with Chef Miguel.
You'll begin the class by making your choice of starter. Chop fresh vegetables to combine with ground meat to make a savory filling for dumplings and potstickers. Stuff and fold freshly-made wrappers, then learn how to cook them until tender or until golden and crispy. Next, stir-fry chicken with a spicy sauce made with chili, soy and hoisin sauces. Coat the crispy chicken to make a delicious kung pao chicken. Finished the class by slicing bananas and frying them with honey and sesame seeds for a sweet and flavorful dessert to end the meal. Enjoy an authentic Asian meal in your own home and book a spot today!
MENU
Starter
Choice of 1
Dumplings
With ground meat or vegetable filling and freshly-made dough wrapper
Pot Stickers
With ground meat or vegetable filling and freshly-made dough wrapper
Main Course
Kung Pao Chicken
With chicken, peanuts, chili, soy and hoisin sauces
Dessert
Fried Bananas
With bananas, honey and sesame seeds
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsGroup, Pasta Making, Beginner, Chinese, Asian
Outside Reviews for Chef Miguel
Emily
13 Feb 2024
I had the best experience learning to cook with Chef Miguel! Not only did I learn valuable tips/techniques for prepping and cooking/baking food, Chef also has the knowledge and skill to make healthy, delicious food. Just thinking of the food makes my mouth water. Plus, his joy for life, caring heart for people, and passion for good food is evident in every class I've taken. I've learned to enjoy cooking more as a result of this very hands-on and fun class! Thanks, Chef Miguel!
Chef Miguel's education in classical pastry and vegetarian cuisine distinguish him as a chef of exceptional range. He's poured his knowledge into a published cookbook and undertaken a self-owned bakery and catering service as part of his ongoing voyage of culinary discovery. Chef Miguel's in-depth experience as an Executive Chef is invaluable in helping him guide novice cooks expanding their abilities in the kitchen.
