Cooking Class: Authentic Asian Favorites
Fri, Feb 21st at 12:00PM
Thu, Mar 6th at 3:00PM
Fri, Mar 7th at 6:00PM
Sun, Mar 9th at 1:00PM
Create a three-course Asian inspired dinner in this ramen cooking class.
In this hands-on class with Chef Pao, you'll learn how to prepare Asian classics starting with hot and sticky steam fried dumplings, stuffed with chicken, pork or vegetables. Next, you'll prepare a comforting bowl of ramen from scratch filled with miso, chicken, pork or shrimp, Asian vegetables and chili-sesame oil for a kick. For dessert, indulge in a light and sweet Korean apple pancake topped with creamy vanilla ice cream.
MENU
Steam Fried Dumplings
With chicken, pork or vegetables
Ramen
With miso, chicken, pork or shrimp, Asian vegetables and chili-sesame oil
Korean Apple Pancake
With vanilla ice cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 2 hours
- Activity Level
Activity Level
- LabelsFusion, Chinese, Korean, Asian, Japanese
Reviews Guests Left For Other Experiences
Brianna
17 Feb 2025
Chef Pao is patient and kind and taught us how to make a California roll and a spicy salmon roll. Although in true Minnesota fashion, we were a very quiet class, it was still a fun and lively way to learn. I really want to say that my sushi turned out perfectly, but that's simply untrue! :) It was delicious, however. I would recommend a class with Chef Pao to anyone looking to try something new and learn a little bit. I would not recommend going by yourself, as the the class was entirely made up of couples - not sure if that's because a cooking class like this makes a great date night so people are self selecting, or the natural anxiety of trying something this new requires a buddy, but bring your partner/mom/friend/tinder date along for the ride. Enjoy!
Steve
16 Feb 2025
Awesome class ! Very informative and very casual. Great date night
Kailey
16 Feb 2025
We had a great experience doing this class. Chef Pao was a wonderful teacher - he made the class fun, easy to follow along, and receptive to all of our questions. We are so excited to try making sushi on our own at home now!
Meet your chef
Le Cordon Bleu graduate and sushi master Chef Pao has earned a reputation in the Twin Cities for his mastery of both traditional and contemporary sushi plates and presentations as well as a number of other Asian cuisines. Today, Chef Pao plays host to a variety of interactive, one-of-a-kind cooking classes, and owns and operates his own catering business, which is known for taking events and gatherings to the next — and most delicious — level.
