Cooking Class: Classic Catalan Cooking
Sat, Apr 19th at 11:30AM
Sat, Apr 19th at 3:00PM
Sat, Apr 19th at 6:00PM
Sun, Apr 20th at 12:00PM
Join Chef Hannah for a hands-on cooking class where you'll learn to create authentic dishes from Catalunya.
This culinary class walks you through traditional cooking methods as you prepare some of the region’s most iconic dishes. The menu features a bright orange and fennel salad with olives, mint and spinach, a flavorful Catalan duck dish with pears, almonds and smoked paprika and a decadent orange almond cake drizzled with dark chocolate sauce. You’ll get step-by-step guidance through each recipe and pick-up tips on using fresh herbs and fruits to bring vibrant flavors to your cooking. Book your cooking class today!
MENU
Orange and Fennel Salad
With olives, mint and spinach
Catalan Duck
With pan-roasted duck, pears, almonds and smoked paprika
Orange Almond Cake
With dark chocolate sauce
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 4
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Group, Gourmet, Spanish, Cake Baking
Outside Reviews for Chef Hannah
Alexander C.
15 Jul 2018
Great and personable chef. Would definitely love to do again!
Chef Hannah specializes in comfort food and Texafornian cuisine, inspired by her Texas roots and 13 years spent in Los Angeles. Her culinary journey spans brunch pop-ups, farm-to-table restaurants and time spent working with Food Network star Susan Feniger. Passionate about bold, flavorful dishes, Chef Hannah is excited to share her expertise and love of cooking with you.
Other Cooking Class Experiences you may like
