Cooking Class: Fresh Baked Pies and Tarts
Tue, Apr 29th at 5:00PM
Tue, Apr 29th at 6:00PM
Tue, Apr 29th at 6:00PM
Thu, May 15th at 6:00PM
Join Chef Joe for a fun cooking class where you'll discover the art of making epic pies and fresh tarts.
Explore cooking and baking skills as you measure, mix, slice and whip the ingredients for an airy meringue, used to create a fresh lemon meringue tart. Then, form the perfect pie crust and add fresh blueberries, butter, sugar and lemon zest to build a beautiful blueberry pie. You'll also craft a crunchy and sweet caramel nut tart. Take home the recipes and recreate these deserts for family and friends in your kitchen.
MENU
Perfect Blueberry Pie
With fresh blueberries, butter, flour, sugar and lemon zest
Lemon Meringue Tart
With lemon curd, egg whites, sugar and butter
Caramel Nut Tart
With caramel, nuts, butter and sugar
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 14
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Group, Date Night, Baking, Pastry
Outside Reviews for Chef Joe
Kelsey C
12 Oct 2018
I have taken a macaron and a knife skills class from Chef Joe, and I learned so much at both! Joe is a great teacher--he balances humor with knowledge, skill, and experience. I use what Joe taught us every day as I cook for my family. On top of his classes, I've tried many of Joe's products and food and I have never once been disappointed. I'm looking forward to the next time I am able to take a class from Chef Joe!
Chef Joe, a former U.S. Army soldier from Montana, honed his culinary skills at l'Académie de Cuisine. His career has taken him from prestigious hotel and restaurant kitchens worldwide to teaching as a Le Cordon Bleu instructor. He has even appeared on the Food Network! Now, he runs his own business, specializing in handcrafted pastries, catering and baking classes.
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