Cooking Class: Discover Italian Cuisine
Sat, Apr 19th at 6:00PM
Sat, Apr 19th at 6:00PM
Sat, Apr 19th at 6:00PM
Sun, Apr 20th at 6:00PM
Refine your culinary skills in this fun cooking class where mastering delicious, healthy and fresh Italian dishes is the topic at hand.
Chef Lauren will guide you through traditional Italian cooking techniques while sharing the rich history behind these beloved recipes. First, you will prepare a filling yet simple mixed lettuce side salad, with chicories, freshly grated breadcrumbs and a salty anchovy dressing. Follow your starter dish up with creamy lemon ricotta gnocchi with earthy pesto and fresh peas to complement the flavors of the fresh pasta. To finish, you will mix and bake a comforting and succulent strawberry crostata paired with sweet, cool and creamy vanilla gelato. You will learn essential culinary techniques that help to save time and build confidence to make this dish in your home kitchen for family and friends.
MENU
Chicories, Garlic Breadcrumbs, Shaved Parmesan & Anchovy Dressing
With lettuce, herbs, olive oil and salt
Creamy Lemon Ricotta Gnocchi
With pesto, peas and crispy prosciutto
Strawberry Crostata
With vanilla gelato
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsGroup, Pasta Making, Fun, Italian, Baking, Adult
Outside Reviews for Chef Lauren
Silvia
15 Mar 2025
Chef Lauren is a very warm, fun and positive person, and her menus reflect her perfectly. They are bright, colorful and scream seasonality. She is a very experienced chef and instructor and her enthusiasm for food is infectious. Great times!
Chef Lauren brings extensive culinary expertise and a passion for global flavors to every dish she creates. After refining her craft in Paris and Marseille, she became a certified sommelier and continues to explore the world of fine cuisine. A three-time competitor on Food Network’s Chopped, she’s also set to appear in Season 2 of America’s Test Kitchen: The Next Generation.
