Cooking Class: Sushi Making With Chef Ranada
Join this interactive cooking class led by Chef Ranada and master the art of perfectly rolled sushi.
Learn to create a classic California roll with sticky, steaming sushi rice, crisp nori, creamy avocado and fresh cucumber, rolled tightly for the perfect bite. Then, craft a vibrant veggie roll featuring sweet mango for a pop of flavor. Both are guaranteed crowd-pleasers! Take home the skills and confidence to recreate these sushi favorites in your own kitchen. This fun and engaging class will leave you inspired to impress friends and family with your newfound sushi-making expertise. Get ready to wow the crowd!
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California Roll
With nori, sushi rice, avocado, surimi and cucumber
Veggie Roll
With nori, sushi rice, mango, avocado and cucumber
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsSushi Making, Date Night, Asian, Japanese, Pescatarian
Reviews Guests Left For Other Experiences
Sharon
13 Mar 2025
So knowledgeable and fun. Great job!
Nafeesa
01 Mar 2025
AMAZING!!!
Outside Reviews for Chef Ranada
Natasha
10 Dec 2024
A pretty damn amazing chef! So much talent. Chef Ramada you rock.
Event location: 715 Main Street Nashville, TN 37206, Nashville, TN, 37207
Venue Type: Bar
Location is based on class date. Please select the date you plan to attend to see the correct location.
Chef Ranada has over 15 years of experience in the culinary industry. Working in fine dining kitchens and as a personal chef, she has honed skills to create decadent dishes that delight the tastebuds. Now, as the owner of her catering company, she provides fresh and innovative meals for any occasion. Chef Ranada is excited to share her experience, skills and knowledge during hands-on cooking classes!
