Cooking Class: Sushi Making With Chef Tiore
Learn to make perfect sushi rolls with expert techniques in this fun, hands-on cooking class with Chef Tiore.
Budding sushi masters will love this hands-on cooking class, designed to bring the art of sushi-making into their home kitchen. Under Chef Tiore’s expert guidance, discover time-honored techniques for preparing perfectly textured sushi rice. Use premium tuna to craft your own spicy tuna rolls, then slice fresh cucumbers and avocado to create a vibrant vegetable roll packed with flavor, no fish required. Book your sushi class today!
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Spicy Tuna Rolls
With nori, sushi rice, kombu, sushi-grade tuna, Japanese mayo and sriracha
Vegetable Rolls
With nori, sushi rice, cucumber and avocado
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsAdult, Sushi Making, Fun, Asian, Japanese
Reviews Guests Left For This Experience
Crystal
24 Mar 2025
We had such a great time with Chef Tiore - her energy is what makes this class the most fun! She kept the class moving, was so engaging with the folks in the class and such a good teacher. I would def recommend this sushi class with Chef Tiore - we plan on checking out her other classes in the future!
Reviews Guests Left For Other Experiences
Kurt
15 Mar 2025
Great class! Friendly teacher, very patient and knowledgeable
Tanner
14 Mar 2025
Chef T was amazing! She coached a great class and she’s super entertaining. We will definitely be doing a private class with her soon!
Event location: 215 Southside Dr, Charlotte, NC 28217, Charlotte, NC, 28202
Venue Type: Brewery
Location is based on class date. Please select the date you plan to attend to see the correct location.
Meet your chef
Chef Tiore's culinary enterprises and love of food and travel have taken her through her classical French culinary training, an apprenticeship in Paris and over 10 years of experience in catering kitchens and hotel restaurants, allowing her to cultivate her gourmet creativity. These experiences propelled her to begin her own personal chef and small events catering business and have assisted with developing a true appreciation and reverence for the food she loves to create. On top of all of the aprons she wears in the kitchen, Chef Tiore values taking the time to teach everyone and anyone, from novice to experienced cooks, and finds joy in bringing the love for food, friends and family, back to every table.
