Cooking Class: Make Pasta With Chef Jasmine

Join Chef Jasmine for a hands-on cooking class where you'll master a beloved Italian classic. 


Learn to craft fresh, handmade pasta from scratch using wholesome ingredients. Shape your dough into charming farfalle and pair it with a rich, velvety Alfredo sauce made from cream, butter, garlic and parmesan. A perfect experience for food lovers looking to create an authentic and delicious pasta dish!


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Fresh Pasta

With flour, eggs, oil and salt


Alfredo Sauce

With butter, heavy cream, onions, Parmesan and garlic


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsCouples, Adult, Pasta Making, Fun, Italian

Reviews Guests Left For Other Experiences

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Kimberly

01 Feb 2025

Chef Jasmine was awesome! She explained everything the process of making the pasta for the ravioli, the filling and finally the sauce. She was very willing to answer any questions raised. She truly enjoys teaching these classes. AAA+++

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Amanda

01 Feb 2025

Fun night and so easy to make the ravioli! We already bought a pasta attachment for our mixer so we can do this again at home!

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Cregory

10 Jan 2025

Very helpful and easy to follow

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Jasmine
Chef Jasmine Verified chef

Ever since Chef Jasmine graduated with a degree in Culinary Arts and a Baking and Pastry Certification in 2014, she's been inspiring culinary enthusiasts of all ages with her amazing leadership in the kitchen. Her journey as a top-notch professional chef is marked by a deep and enduring passion for the culinary world, encompassing everything from crafting mouthwatering recipes to expertly managing busy kitchens. Join her classes and you'll soon find yourself falling in love with the art of cooking, all thanks to her engaging and informative teaching style!"

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