Cooking Class: Shrimp Scampi Pasta From Scratch


Sun, May 4th at 6:00PM


Fri, May 30th at 6:00PM


Fri, Jun 27th at 6:00PM
Prepare fresh seafood pasta with garlicky, buttery goodness in this engaging cooking class.
Join Chef Melissa for a hands-on cooking class where you'll master the art of crafting restaurant-quality shrimp scampi from scratch. Learn how to perfectly sauté succulent shrimp, deglaze with white wine and create a rich, buttery sauce infused with fresh garlic, lemon and herbs. Dive into the process of making fresh pasta and achieve that ideal al dente texture before combining it with your homemade scampi sauce. Along the way, sharpen essential cooking techniques like balancing flavors and improving your knife skills. Reserve your spot today and bring the taste of homemade pasta to your own table!
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Shrimp Scampi Linguine
With shrimp, garlic, lemon, wine, butter and handmade linguine pasta
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsPasta Making, Date Night, Italian, Mediterranean, Pescatarian
Outside Reviews for Chef Melissa

Candis and Chris
13 Feb 2025
Chef Mel has been with our family for over 6 years and even though our two boys are away at college now we still rely on her for customized meals and quality shopping. Our oldest son always has his favorite requests for her whenever he is home: pork tenderloin with bacon onion jam, shrimp and pork siu mai dumplings and beef stroganoff. Mel is honest, reliable and a pleasure to be around. Highly recommend her services!
Chef Melissa is a versatile chef with a culinary arts certificate and a background in marketing. With over five years of experience as a personal chef, she specializes in meal planning tailored to dietary needs, including gluten-free and dairy-free options. Her expertise spans from food prep to exceptional knife skills. Chef Melissa also brings a wellness-focused approach, combining her culinary talents with health-conscious coaching to create balanced, flavorful meals.
