Cooking Class: Italian Pizza and Tiramisu With Chef Francesca
Learn the time-honored technique to make Italian-style pizza and a sweet tiramisu in this cooking class.
You'll begin this unique cooking experience by learning how to make pizza dough from scratch, combining flour, eggs and water. Learn how to knead the dough and let it rise before shaping it into pizza crusts. Craft a refreshing Margherita pizza with San Marzano tomatoes and creamy mozzarella topped with extra virgin olive oil and fresh basil leaves. Next, craft a pizza topped with mushrooms and truffle seasoning. Bake your creations until golden brown and crispy and feast on your authentic pizzas. Finish off the meal by layering ladyfingers with mascarpone, cocoa and coffee for a decadent tiramisu.
MENU
Pizza Margherita
With San Marzano tomatoes, mozzarella, EVOO and basil
Pizza Rustica
With mushrooms, truffle seasoning, EVOO and mozzarella
Tiramisu
With mascarpone, ladyfingers, cocoa and coffee
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 8
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsPizza Making, Vegetarian, Beginner, Fun, Italian
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For Other Experiences
Stacie
02 Dec 2024
Chef Francesca’s pasta making class was an amazing experience! She is very warm and welcoming while also incredibly knowledgeable about authentic Italian cooking. She shared a recipe from her home island Sardinia which was delicious! Would definitely recommend her classes to beginner cooks and experienced cooks, no matter what you will walk away with a smile, new knowledge, and a full stomach!
Joy
13 Feb 2024
She was amazing! So much fun and learned so much. We enjoyed it greatly! Thank you Francesca!
Brandi
03 Dec 2023
Chef Francesca was amazing. We had a great time. She was so knowledgeable about Italian cooking. We learned and laughed so much. The pasta was delicious. We will definitely book another class with her!!!
Event location: Los Angeles
Chef’s Place
Exact location is provided after booking.
Meet your chef
Chef Francesca was born and raised in Sardinia, Italy, and discovered her passion for cuisine at an early age. Her greatest love is cooking traditional foods from her homeland using traditional techniques to create authentic homemade pastas, sauces and desserts.
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