Cooking Class: Party-Pleasing Appetizers
Impress your guests at your next gathering with the hors d'oeuvres made in this exciting cooking class.
Chef Jamie will guide you through creating savory and sweet vegetarian bites that are guaranteed crowd-pleasers. Start by baking crispy bread topped with tomatoes, garlic and a drizzle of balsamic vinegar for a refreshing bruschetta crostini. Then, master caramelizing onions to fill phyllo pastry for creamy onion and feta tartlets. Prepare a garlic and herb stuffing for vegan stuffed mushrooms and make homemade hummus with chickpeas and roasted garlic, served with toasted pita. End the class with decadent dessert shooters featuring Nutella mousse topped with homemade cream cheese. These small yet flavorful bites will elevate any event.
Book your cooking class today!
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Bruschetta Crostini
With tomatoes, garlic and balsamic vinegar
Caramelized Onion & Feta Tartlets
With onion, feta and phyllo pastry
Vegan Stuffed Mushrooms
With mushrooms, garlic and herbs
Roasted Garlic Hummus With Toasted Pita
With chickpeas, garlic and pita
Nutella Mousse Shooters
With hazelnut chocolate spread and cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 4
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsVegetarian, Vegan, Mediterranean, Pastry, Special Occasion, Holiday
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For Other Experiences
James
27 Dec 2024
My daughter and I enjoyed a fantastic experience with Jamie this afternoon. We were able to participate in the preparation of an entire meal from the ground floor up. Jamie was fun & knowledgeable, and we will definitely plan to make these recipes in the future.
Monica
09 Sep 2024
Jaime is amazing and fun! It was our first cooking class, and we had a great time. We made homemade gnocchi.She explained everything step by step which made it very easy. The food was absolutely delicious. She has a nice cozy and very clean place. I can’t wait to come back for another class.
Samuel
31 Mar 2024
Enjoyed the feeling of the experience and the openess that Chef Jamie shared her expertise for any questions that we had! The food turned out delicious!
Event location: New York
Chef’s Place
Exact location is provided after booking.
Meet your chef
With over a decade of experience in the culinary world, Chef Jamie VK has established herself as a renowned chef based in Brooklyn. Throughout her career, she has served as both an executive and catering chef, honing her skills and refining her craft. Driven by her love for healthy and delicious food, Chef Jamie considers her work to be a perfect blend of flavor and art. As Chef Jamie herself says, "The more love, the better the taste." With this philosophy at the core of her cooking, it's no wonder that her dishes are as visually stunning as they are delicious.
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